Sam Kegley

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Crab legs 2 messages

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Jeff Kegley	Sat, Jun 22, 2019 at 6:56 PM
To: Dad Kegley
Thanks for the crab legs. They were good. Sent from my iPhone

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Sam Kegley	Sun, Jun 23, 2019 at 12:18 PM
To: Jeff Kegley Cc: Sam Kegley Bcc: Sarah Rapp , "T. J. Du Puy" , Phyllis coffey , James Walker , Judi Cole , M Shover , Marge Rusnak , Paul & Mary Kegley , Paul Claxon , Ron White , ronald walters , Tom and Carolyn Lynch , Denny Ramey , Graydon Webb , Howard Newberry , Jim Kiourtsis , Joe Argenbright , Paul Ryan , "RAMEY, MIKE & JENNIFER" , Alex Tepelides , Alan Bless , Bob Graham , gary idzkowski , ts1996@aol.com, Charles Moushey , Frank Wilson , Tom Quinn , Thomas Williams , Thomas Crumrine
There were two pods (two Pounds in this case) of snow crab legs, Jeff.  I am attaching the June 20 Weekender article that told of Kai's crab boil and their menu from yesterday when your mother and I dined there.  The menu changes daily so I photographed it. To all others, I am copying on this:  Some love crab legs and many just don't even eat them.   I love crab legs above even filet mignon.  This place is expensive; however, these greasy crab legs (put the furnished gloves on first if you get them) were of the best flavor I have ever tasted.  I always specify "Mild" for any sauce, anywhere. The lady manager says the crab legs are purchased from Canada. [Quoted text hidden] Kai's Crab Boil Bethel RD.PDF 200K